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Forced circulation evaporator
SCOPE OF APPLICATION Forced circulation type of single, double, three effect and multi-effect evaporator, suitable for high concentration, high viscosity, containing insoluble solids such as food, pharmaceutical, chemical, biological engineering, environmental engineering, waste recycling and other sectors of the low temperature concentration. SYSTEM COMPOSITION Heater of each effect, the separator, condenser, circulating pump, pump between effects, vacuum pump and water drainage system, stea...For details -
MVR evaporator
SUMMARY Mechanical vapor compression MVR or MVC (Mechanical Vapor Compression) evaporator, the principle is to use the secondary steam which is produced through compressing the steam by the steam compressor , secondary steam heat and temperature is increased by the compressor, steam compressed into the evaporator as the heat source, again makes the raw material liquid start evaporation, so there is no need to rely on external fresh steam, just need to rely on the evaporator system itself circ...For details -
Milk powder processing line
1. Description of milk powder processing line Milk powder refers to a powdered product prepared by using fresh milk as a raw material, adding a certain amount of vegetable protein and fat, vitamins, minerals and other raw materials, through the process of sterilization, concentration, and drying to make the milk powder. On the basis of keeping the original quality and nutritional value of the milk, the milk powder has the characteristics of low water content, small size, lightweight, long st...For details -
Ice cream processing line
1. Description of ice cream processing line Ice cream produced by using fresh milk or milk powder as a raw material, adding additives,fruit cube, fruit juice and other raw materials, through the process of mixing and standardization, homogenization and pasteurizing system,and frozen to make the various ice rem. Ice cream processing line includes raw milk acceptance system, raw milk or powder mixing standardization system, homogenization and pasteurizing system,aging system, freezing system,fi...For details