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Pasteurized milk processing line
1. Description of pasteurizing milk processing line The processing line produce several types of market milk products, i.e. whole milk, skim milk and standardized milk of various fat contents. Pasteurized milk is milk which has been heat-treated to kill pathogens which cause disease. Not all pathogens are removed during the pasteurization process, so pasteurized milk is not 100% sterile, but many people consider it to be safer to drink than raw milk which has not been pasteurized at all. The ...For details -
Milk powder processing line
1. Description of milk powder processing line Milk powder refers to a powdered product prepared by using fresh milk as a raw material, adding a certain amount of vegetable protein and fat, vitamins, minerals and other raw materials, through the process of sterilization, concentration, and drying to make the milk powder. On the basis of keeping the original quality and nutritional value of the milk, the milk powder has the characteristics of low water content, small size, lightweight, long st...For details -
Ice cream processing line
1. Description of ice cream processing line Ice cream produced by using fresh milk or milk powder as a raw material, adding additives,fruit cube, fruit juice and other raw materials, through the process of mixing and standardization, homogenization and pasteurizing system,and frozen to make the various ice rem. Ice cream processing line includes raw milk acceptance system, raw milk or powder mixing standardization system, homogenization and pasteurizing system,aging system, freezing system,fi...For details -
Apple and pear processing line
1. Description of apple/pear processing line Fresh apple and pear can be processed to apple/pear pulp,puree, NFC juice, HPP juice,clear concentrate juice, paste, sauce,etc; The apple and pear processing includes washing and sorting system，crushing and color protection system, juice /pulp extracting system, decanting and standardization system, enzymatic hydrolysis and filtration system, evaporating system, sterilizing system and aseptic filling system. Apple/pear processing line capacity is ...For details